Japanese red plate fish eggs are made in Japan, similar to Hong Kong-style white fish eggs, but the taste is extra sweet and very chewy. It can be used with ramen noodles!
Product name Japanese red snapper fish eggs (120g)
Product introduction Japanese red plate fish eggs are made in Japan, similar to Hong Kong-style white fish eggs, but the taste is extra sweet and very chewy. It can be used with ramen noodles!
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